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Available Courses
PERTH
ATCWA
Certificate IV in Commercial Cookery
The Certificate IV in Commercial Cookery Course enhances culinary skills in menu development, cost control, leadership, and kitchen operations. It focuses on specialized cuisines, trends, and managerial aspects, fostering creativity and innovation, and providing practical experience in real-world hospitality settings.
Diploma of Hospitality Management
The Diploma of Hospitality Management is a comprehensive program that equips students with knowledge in event management, customer service, food and beverage operations, leadership skills, team leadership, budgeting, and service excellence, preparing them for diverse roles in hotels, restaurants, and tourism.
Advanced Diploma of Hospitality Management (26 weeks)
The Advanced Diploma of Hospitality Management (26 weeks) provides in-depth training in hospitality operations, leadership, and management. It covers strategic planning, financial management, customer service, and industry-specific skills. This accelerated program equips students with advanced knowledge for supervisory roles within the dynamic hospitality industry.
Advanced Diploma of Hospitality Management (104 weeks)
The Advanced Diploma of Hospitality Management (104 weeks) offers comprehensive education in hospitality leadership, focusing on strategic management, finance, marketing, and operational expertise. This extended program allows for a deeper exploration of industry practices, providing a thorough understanding of managerial responsibilities and preparing individuals for high-level roles in the hospitality sector.
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